Are there business that people are strongly advised never to indulge in?
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Wholesale business— Easy to Start, Hard to Succeed. If you are thinking about opening a wholesale business, think twice! Although it’s typically easy and quick to be able to reach a high level of sales in this industry, you’ll find it a lot harder to earn a decent profit margin or perhaps even stay afloat at all. Most wholesale businesses operate on very thin profit margins that are possible only because of highly sophisticated and efficient operating procedures, tight credit and collections control, and most of all, a large volume of sales over which to spread overhead.
Restaurant business is a high risk and unpredictable business. Restaurants have a sky-high failure rate. Steady, loyal patronage may take years to build, and it can be very difficult to rapidly accelerate the process, even with elaborate marketing campaigns. Owners of successful restaurants usually have extensive restaurant experience, work endless hours, and either rely on their large close-knit families for assistance or have a special knack for attracting, retaining, and motivating good kitchen help and waitstaff. On the other hand, to emphasize how hard the business is, many owners of failed restaurants also possess these so-called success traits.