How to prepare cannabis tea, and does it get a person high after drinking it?
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What I’ve done in the past is to dump all the weed you’d like to use in a pot with some milk and simmer it for like 10-15minutes. Once your kitchen smells nice and dank-like, strain the weed out of the milky-bud concoction. You can then pour some of the milk into a mug, add some water, teabags, and steep it for a bit. Probably won’t taste the best but it gets you stoned.
Grind freshly plucked cannabis and take juice out of that. Grind 10 gram poppy seeds, 10 gram almond— soaked in water over night— 2-3 gram black pepper and 2–3 gram fennel seeds. Take a glass of col milk, add every thing you have grinded and 2–3 tea spoon juice of cannabis. Add 2–3 ice cubes and shake it well, try not to add any sweetener.